Thursday, October 15, 2009

Stir, Laugh, Repeat - Review

My son has adopted your cookbook and I swear every other page is rabbit-eared. He absolutely loves it. He tried the pork chops with mustard. I must admit it was unusual, but I liked the different taste instead of it being bland. Yesterday, when I got home, he had made pulled monkey bread which was out of this world. Loved it!

Joan Carter

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